
About
Program
The global culinary industry continues to grow rapidly, with increasing demand for professional workers who not only understand cooking techniques but are also capable of innovation and managing culinary businesses. This one-year culinary certificate program is designed in response to the needs of professionals who want to develop their culinary skills. In this program, The Sages will provide intensive training for individuals who wish to enhance their culinary expertise or for beginners looking to start a career in the food and beverage industry.
Kitchen Practice
100%
Practical Lesson
88x
Duration Program
1 Years
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The Certified Culinary Program at The Sages International Culinary Business School is designed to enhance your cooking skills holistically and professionally.
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With only 5–15 students per class, you'll receive focused, hands-on guidance from our experienced chef instructors.
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Flexible class schedules allow you to choose evening or weekend sessions and adjust timings with your classmates.
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Flexible module options allow you and your classmates to choose between culinary menus or business knowledge based on your preferences.

Facilities
Knife Set with International Standart
Chef Uniforms
Safety Shoes
Cooking Materials Provided