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THE SAGES
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Join date: Dec 13, 2024
Posts (8)
Apr 21, 2025 ∙ 2 min
Managing Restaurant Complaints The Key to Customer Satisfaction and Loyalty
Exceptional service is no longer optional it's a vital strategy in building customer satisfaction and loyalty in today’s competitive culinary industry. At Sages International Culinary Business School, students are trained to master the art of hospitality, including effective complaint handling, to ensure every guest experience leaves a lasting, positive impression.
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Apr 11, 2025 ∙ 2 min
Stress Management and Mental Toughness in the Culinary World
Behind every perfect dish lies a world of pressure, deadlines, and high expectations. In the fast-paced culinary industry, mastering stress and building mental resilience are just as important as mastering flavors
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Mar 25, 2025 ∙ 2 min
ENCHANTED RAMADHAN SAGES BRINGS EXCITEMENT TO PAKUWON MALL'S BIGGEST EVENT FOR EID HOLIDAY 2025
Chef Andreas Dachi from Sages International showcases special culinary creations in a cooking demo at Pakuwon Mall’s Eid 2025 event
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